TOBALA Espectacular Saltacielos

High in Oaxaca’s mountain canyons, the wild Agave potatorum — known as Tobalá — grows hidden among rocks and shade. Slow to mature and rich in character, it captures the mountain’s cool air and mineral soil.

When distilled, it reveals a refined balance of floral and fruity notes with a soft smokiness — a spirit that speaks of patience, altitude, and the quiet magic of Oaxaca’s highlands.